Enjoy a lavish holiday feast, without the work! Candied Chestnuts Parkerhouse Rolls Mixed Green Salad with Dried Cranberries, Spiced Almonds, Pickled Onion & Buttermilk Viniagrette Roasted Brussels Sprouts with Lemon Glaze, N'Duja Mayo + Pickled Garlic Scalloped...
The ultimate comfort food. Our take on "deep dish" pizza, built on pillowy focaccia! Frozen, 11x9in pan pizza, ready in just 15 minutes! Classic red sauce, with Italian beef sausage, peppers, mushrooms, onions + mozzarella cheese. Salad mix of romaine, cabbage,...
December is an exciting month at Open Range!
We are offering 25% off our entire Wine List, for both dine-in & to-go.
Our Pantry is stocked with seasonings, snacks, and libations; perfect for gifting, or savoring in the comfort of your home!
We are now offering weekly meal kits for pick-up at your convenience. Check out our website, Instagram, or Facebook every week for the current offering. Our meal kits are comforting, affordable, quick and easy!
We are launching our Sunday Supper Club this month on December 13th. Look out for a unique monthly offering from Chef Bobby Thoits! This month, in the effort to continue social distancing, we will be offering this meal to-go.
Bobby is crafting a rich, comforting Vietnamese dinner, complete with Fresh Rolls, Cucumber Salad, Pho, and Vietnamese Iced Coffee.
Limited quantities available, so place your order now! Pick-up will be Sunday, December 13th at 5pm. Email emilyk@openrangemt.com with your order.
As always, thank you for your continued support of Open Range. We are so grateful for our community!
Open Range is putting on a take-home Thanksgiving meal to remember. Our mouth-watering menu is as follows: Spiced Almonds Milk Bread, cultured butter O.R. Chop Salad, chicories, citrus, bacon, buttermilk vinaigrette, chives, crispy quinoa Mashed Potatoes, chive powder...
Join Open Range for a socially distanced wine dinner featuring four courses. Specially crafted by executive chef Bobby Thoits with curated wine pairings by Jason Crume of Cardinal Distributing. $85 per person Limited seating available Reservations only RSVP by Nov....
Join us September 10, 5pm-Close as we host Gallatin to the Gulf - a benefit for our coastal Communities affected by Hurricane Harvey. Enjoy our Texas-themed menu for $65. All proceeds go to local area food banks and animal shelters.
Join Open Range MT December 10th, from 10PM until late in celebrating the repeal of the 18th Amendment and the end of Prohibition! Burlesque performance by The Visceral Show, Tunes from The Bridger Mountain Big Band, MAP Brewing Co. featured beers, 5 Cent bubbles for...
Click here to see our Special Mother's Day Menu $45 per Person. Includes 5 Small Plate Courses
A night of dinner, drinks, dancing and disco in beautiful downtown Bozeman. Wear your grooviest 70s attire and get ready to boogie. Grooveline is taking requests here: https://goo.gl/Xj0uQu
Lecture & Shoot - Friday, February 12th, 5:30-7:30pm Printed Critique - Friday, February 19th, 5:30-6:30pm Instructed by Angela Yonke, $150 Shoot Your Meal at Open Range Grab your camera, your partner and . . . Bon Appetite! Stimulate your palate when Open Range,...
Help support the Cottonwood Club and join us for the after-party. Hope to see you there!
We are participating in Imbibe Magazine's and Campari's annual Negroni Week. During the first week of June bars all around the world celebrate the Negroni in all it's variations and donate a dollar from each drink to a charity of their choice. We have chosen to...
We are conveniently located in Downtown Bozeman right next to Montana Gift Corral. Our wonderful outdoor patio is a great spot to enjoy some of Bozeman's best food. Dine-in or take-out. See you soon.
We only source our ingredients from the finest suppliers. You will be able to taste the difference when you dine with us. Explore our menu today.
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